Japanese
comfort,
modern bite.

Where every bite tells a story

Our Favourites

Burrata Salad

Burrata Salad

Fresh burrata with heirloom tomatoes, basil pesto, balsamic glaze, and toasted sourdough crostini.

$16.00
Truffle Risotto

Truffle Risotto

Creamy Arborio rice slow-cooked with wild mushrooms, finished with black truffle shavings and aged Parmesan.

$24.00
Grilled Ribeye Steak

Grilled Ribeye Steak

12oz prime ribeye with rosemary butter, roasted garlic mashed potatoes, and seasonal vegetables.

$38.00
Pan-Seared Salmon

Pan-Seared Salmon

Atlantic salmon fillet with lemon-dill beurre blanc, served on a bed of sautéed spinach and baby potatoes.

$28.00
Crème Brûlée

Crème Brûlée

Classic vanilla bean custard with a perfectly caramelized sugar crust and seasonal fruit garnish.

$10.00
Counter
Dining room
About The 6th Bite

Minimal space.
Meaningful moments.

The 6th Bite is a small Japanese eatery inspired by comfort, balance and simplicity. Thoughtful food, calm surroundings, and warm service—made for your everyday.

Our Story
"Made with care, served with quiet."
DARUMA
UMI
NEKO

Explore Our Menu

Rice Bowls

Hearty bowls with rice, protein and fresh greens.

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Udon

Comforting udon noodles in rich, savoury broths.

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Small Plates

Shareable bites perfect for any appetite.

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Sides

Add-ons and extras to complete your meal.

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